110,00 zł
The golden color and aromas of caramelized orange peel, peach blossoms and lemon zest with buttery toast and the scent of crème brûlée will make you enjoy this wine even on cold days. 1/3 of the wine was fermented in French barrels and after 9 months was blended with the rest matured in steel. Potential for up to 8 years.
Serve with: Nice salad, paella, grilled chicken, fish and lamb with herbs.
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| Producent | |
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| Z czym łączyć |
The golden color and aromas of caramelized orange peel, peach blossoms and lemon zest with buttery toast and the scent of crème brûlée will make you enjoy this wine even on cold days. 1/3 of the wine was fermented in French barrels and after 9 months was blended with the rest matured in steel. Potential for up to 8 years.
Serve with: Nice salad, paella, grilled chicken, fish and lamb with herbs.
| Kolor/Rodzaj | |
|---|---|
| Styl | |
| Producent | |
| Kraj | |
| Region | |
| Szczep | |
| Podawać w temperaturze | |
| Zawartość alkoholu | |
| Pojemność | |
| Z czym łączyć |
